Because I'm thinking of Mom and this is close enough....
Cherry-O Pie
1 graham cracker pie crust
8 oz. cream cheese
1 can sweetened condensed milk
1/2 cup lemon juice
1 cap almond extract
1 can cherry pie filling, chilled
Instructions:
In a mixing bowl, mix cream cheese, milk, lemon juice, and extract until well blended and smooth.
Pour cream mixture into pie crust and smooth top.
Chill overnight in the refrigerator.
Top with cherry pie filling before serving.
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